Mighty Mitachondria – our body’s battery packs! In all our cells, they produce virtually all the power we need to live a healthy life. What’s the catch?

MitochondriaMitochondria can be damaged.  Why does this matter?  

Let’s look at what our mitochondria do for us:

Produce ATP (energy) to fuel our metabolic engine

Help to regulate communication between cells and tissues

Increase their mass in response to an increased need for energy

Help to regulate metabolism and use of nutrientsmitos_football

So what can go wrong?

Mitochondria can be damaged by free radicals if there are not adequate antioxidants to neutralize them

Damaged mitochondria contribute to a wide array of diseases such as diabetes, Alzheimer’s, bipolar disease, epilepsy, migraine headaches, strokes, Parkinson’s disease, coronary artery disease, chronic fatigue syndrome, fibromyalgia

Aging diminishes the number and quality of our mitochondria which can be a factor in the loss of muscle mass and strength

Mitochondrial dysfunction contributes in many ways to aging

Can be easily damaged by mold, viruses, heavy metals and many drugs (click here for more)

What medications can damage mitochondria? (partial listing)

Acetaminophen, aspirin, naproxyn

Statins and other cholesterol lowering medications

Psychoactive medications like Xanax and Valium

Antidepressants

Some antidiabetic medications such as metformin

So how can we protect our mighty mitochondria?

Fortunately the mitochondrial can be repaired with a number of different nutritional supplements, and health can be restored – as long as the problem is recognized

Nutritional supplements such as coenzyme Q10, antioxidants, acetyl-L-carnitine, lipoic acid, vitamin E, lutein and zeaxanthin

A diet rich in fruits and vegetables (think “eating a rainbow” every day – reds, greens, yellows, oranges, purples)

The essential micronutrient called pyrroloquinoline quinone or PQQ – actually stimulates the growth of new mitochondria! It is a super antioxidant found in foods such as parsley, green tea and green peppers

eat_rainbow_of-foods

The antioxidant called N-Acetyl cysteine which is so effective against free radical damage

Learn more about these mighty mitochondria. . .

 

 

MitochondriaMitochondria can be damaged.  Why does this matter?  

Let’s look at what our mitochondria do for us:

Produce ATP (energy) to fuel our metabolic engine

Help to regulate communication between cells and tissues

Increase their mass in response to an increased need for energy

Help to regulate metabolism and use of nutrientsmitos_football

So what can go wrong?

Mitochondria can be damaged by free radicals if there are not adequate antioxidants to neutralize them

Damaged mitochondria contribute to a wide array of diseases such as diabetes, Alzheimer’s, bipolar disease, epilepsy, migraine headaches, strokes, Parkinson’s disease, coronary artery disease, chronic fatigue syndrome, fibromyalgia

Aging diminishes the number and quality of our mitochondria which can be a factor in the loss of muscle mass and strength

Mitochondrial dysfunction contributes in many ways to aging

Can be easily damaged by mold, viruses, heavy metals and many drugs (click here for more)

What medications can damage mitochondria? (partial listing)

Acetaminophen, aspirin, naproxyn

Statins and other cholesterol lowering medications

Psychoactive medications like Xanax and Valium

Antidepressants

Some antidiabetic medications such as metformin

So how can we protect our mighty mitochondria?

Fortunately the mitochondrial can be repaired with a number of different nutritional supplements, and health can be restored – as long as the problem is recognized

Nutritional supplements such as coenzyme Q10, antioxidants, acetyl-L-carnitine, lipoic acid, vitamin E, lutein and zeaxanthin

A diet rich in fruits and vegetables (think “eating a rainbow” every day – reds, greens, yellows, oranges, purples)

The essential micronutrient called pyrroloquinoline quinone or PQQ – actually stimulates the growth of new mitochondria! It is a super antioxidant found in foods such as parsley, green tea and green peppers

eat_rainbow_of-foods

The antioxidant called N-Acetyl cysteine which is so effective against free radical damage

Learn more about these mighty mitochondria. . .